SageBeef sustainably produces superior quality beef from cattle that have been ethically raised in stress free environments. We achieved this through control over all aspects of the supply chain
What's it all about?
Here is how SageBeef does it
Farming: We are passionate about our cattle and how we treat them whilst in our care - as do our SageBeef farming partners that work with us to produce premium quality beef. Strong genetics, passive weaning, grass-fed, well-fed cattle that are treated ethically is what we insist on.
Transport : SageBeef has its own cattle transport truck, so that we can have control over potentially the most stressful part of an animals life. We load the cattle ourselves and transport directly to the abattoirs - minimising both the stress and time spent in transport. Just another way we put animal welfare first.
Butchering : SageBeef has partnered with a premium butcher to prepare our final product. Our butcher always prepares to our exact specifications so we can cater for special requests. Please note – that the hamburgers, sausages and meat balls are gluten free
Packaging : SageBeef is all about freshness – so we make sure that our product is cryovacced. Costs us a little more – but we know that we are providing the freshest product possible – if pre-ordered and paid, we will ensure that the packs are delivered fresh.
Check out our website www.sagebeef.com.au
Related Keywords: free range ; 100% grass-fed
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